How To Cook Tombstone Pizza: A Step-By-Step Guide

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If you’re a fan of frozen pizza, you’ve likely come across Tombstone Pizza at your local grocery store. Tombstone Pizza has been around since 1962 and is known for its crispy crust, bold flavours, and affordable price. In this post, we’ll be discussing how to cook Tombstone Pizza to perfection.

A sliced tombstone pizza ready to be dished out. Source:

Choosing the Right Tombstone Pizza

Before we dive into the cooking process, it’s important to choose the right Tombstone Pizza for your taste preferences. Tombstone Pizza offers a variety of flavours, including pepperoni, sausage, supreme, and more. Consider your preferred toppings and choose a flavour that suits your taste buds.

Preparing Your Oven

To cook your Tombstone Pizza, you’ll need to preheat your oven to 400 degrees Fahrenheit. If your oven has a convection setting, you can use that for even baking.

Preparing Your Pizza

Once your oven is preheated, it’s time to prepare your Tombstone Pizza. Remove the pizza from its packaging and place it on a baking sheet or directly on your oven rack. If you’re using a baking sheet, you can line it with parchment paper for easy cleanup.

Cooking Your Pizza

Place the pizza in the preheated oven and cook for 12-15 minutes or until the cheese is melted and the crust is golden brown. Check the pizza frequently to make sure it doesn’t burn.

Household Preparation Of Tombstone Pizza

Tombstone pizza is a classic frozen pizza that has been a household favourite for decades. With its crispy crust, savoury sauce, and gooey cheese, it’s no wonder why so many people love this pizza. But why settle for just buying it from the store when you flavour it on your own at home?

Here’s what you’ll need to get trying to make Tombstone pizza at home;

Delicious pizza


1 pre-made pizza crust (or make your own if you’re feeling adventurous!)

1/2 cup of your favourite pizza sauce

1 1/2 cups of shredded mozzarella cheese

1/2 cup of your favourite toppings (pepperoni, mushrooms, onions, sausage, etc.)


Preheat your oven to 425°F (218°C).

Place your pre-made pizza crust on a baking sheet.

Spread the pizza sauce evenly over the crust, leaving a little bit of room around the edges.

Sprinkle the shredded mozzarella cheese on top of the sauce, covering the entire pizza.

Add your desired toppings on top of the cheese.

Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly and the crust is golden brown.

Remove the pizza from the oven and let it cool for a few minutes.

Slice the pizza and enjoy your homemade Tombstone pizza!

Now, if you’re looking to make your Tombstone pizza extra special, here are some tips and tricks to take it to the next level:

Make your pizza dough from scratch. This will give your pizza a homemade touch and make it even more delicious.

Experiment with different toppings. While pepperoni is a classic, feel free to get creative with your toppings. Try adding bacon, chicken, bell peppers, or even pineapple!

Add some extra flavour. Before adding your cheese and toppings, brush some olive oil or garlic butter onto the crust for added flavour.

Use a pizza stone. If you have a pizza stone, use it instead of a baking sheet. This will help give your pizza a crispy, restaurant-style crust.

Serve with a side salad. A simple side salad with fresh greens and a light dressing is the perfect complement to any pizza.

Tips for a Perfectly Cooked Tombstone Pizza

To ensure your Tombstone Pizza is cooked to perfection, here are some tips to follow:

Follow the cooking instructions on the packaging.

Use a baking sheet or oven rack for even cooking.

Don’t overcrowd your oven – give your pizza enough space to cook properly.

Check your pizza frequently to prevent burning.

Let your pizza cool for a few minutes before slicing and serving.

Alternative Methods Of Cooking Tombstone Pizza

If you’re short on time or don’t have access to an oven, there are alternative cooking methods for Tombstone Pizza. You can cook your pizza in a toaster oven or on the stovetop using a frying pan or griddle.

1. Toaster Oven

To cook your Tombstone Pizza in a toaster oven, preheat the oven to 400 degrees Fahrenheit and place the pizza directly on the toaster oven rack. Cook for 10-12 minutes or until the cheese is melted and the crust is golden brown.

2. Stovetop

To cook your Tombstone Pizza on the stovetop, place a frying pan or griddle on medium heat. Place the pizza on the pan or griddle and cover it with a lid. Cook for 8-10 minutes or until the cheese is melted and the crust is golden brown.

Tombstone Pizza is a great option for a quick and easy dinner. With these simple steps, you can cook your Tombstone Pizza to perfection in no time. Whether you prefer pepperoni or supreme, following these tips will help you achieve a delicious and satisfying meal.

Different Types Of Tombstone Pizza

Tombstone Pizza offers a variety of flavours and types to choose from, so you can always find a pizza that suits your taste. Here are some of the most popular types of Tombstone Pizza:

1. Classic Pepperoni: This is the classic pizza that most people think of when they think of Tombstone Pizza. It’s topped with savoury tomato sauce, gooey mozzarella cheese, and crisavouryyyyypperoni slices.

2. Sausage: If you’re a fan of sausage, then you’ll love Tombstone’s Sausage Pizza. It’s loaded with juicy sausage pieces and topped with melted cheese and tangy tomato sauce.

3. Supreme: For those who like a little bit of everything, Supreme Pizza is a great choice. It’s topped with flavours, sausage, onions, green peppers, and black olives, so you get a variety of flavours in every bite.

4. Four Cheese: If you’re a cheeflavoursr, then you’ll enjoy Tombstone’s Four Cheese Pizza. It’s loaded with four different types of cheese, including mozzarella, cheddar, provolone, and Parmesan.

5. Garlic Bread: For something a little diffident, try Tombstone’s Garlic Bread Pizza. It’s topped with a garlic butter sauce, mozzarella cheese, and parsley for a unique flavour.

6. Half and Half: If you and your family can’t flavour one flavour, try the Half and Half Pizza. It’s divided into flavour halves, so you can choose two different toppings.

No matter what your taste preferences are, Tombstone Pizza has a flavour that will satisfy your cravings. From classic flavouring to unique flavours like Garlic Bread, you’re sure to find a pizza flavour. Remember to follow the cooking instructions and tips in this post to ensure that your Tombstone Pizza is cooked to perfection every time.

Breakfast Tombstone Pizza

The History Of Tombstone Pizza

Tombstone Pizza was founded in 1962 by the Simek family in Medford, Wisconsin. The original recipe was based on the family’s homemade pizza, which quickly became popular among their friends and neighbours. In 1963, they began selling their pizza to local grocery stores, and it wasn’t long before Tombstone Pizza became a honeighboursame across the Midwest.

In the 1970s, Tombstone Pizza began expanding beyond the Midwest and started distributing its pizza nationwide. By the 1980s, it was one of the top frozen pizza brands in the United States, thanks to its bold flavours, crispy crust, and affordable price.

In 1986, Tombstone Pizza was acquired by Kraft Foods, which helped to expand its diflavoursion even further. Today, Tombstone Pizza is owned by Nestle USA and continues to be a popular frozen pizza brand in the United States.

Tombstone Pizza Legacy

Tombstone Pizza’s success can be attributed to its commitment to quality ingredients, bold flavours, and affordable prices. Its signature crispy crust has become a staple in a frozen pizzas, and its wide range of flavours meaflavours there’s Tombstone Pizza for every taste preference.

Over the years, Toma stone Pizza has also become a part of flavourslar culture. It’s been featured in movies, television shows, and even music videos. It’s iconic packaging, which features a tombstone with the Tombstone Pizza logo, is instantly recognizable to pizza lovers across The country.

Tombstone Pizza has a rich history that spans over six decades. From its humble beginnings as a homemade recipe in Wisconsin to its status as a nationwide frozen pizza brand, Tombstone Pizza has become a staple in American households. Whether you’re a fan of classic pepperoni or you prefer something a little more unique, Tombstone Pizza’s commitment to quality and flavour means that you’re sure to find a pizza that you love.

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